Where can I start , from the moment our door was opened from then host till the last minute we got up and left we were treated with love and such kindness. Our waitress was incredible , she was sweet kind educating and beyond accommodating. As a vegan I am so limited but this amazing place made my meals oil free and as requested which is rare these days . My children and husband enjoyed their delicious meals . Everything was excellent. I highly recommend this place for anyone looking to eat great food vegan or not and to be treated with such kindness and such hospitality. We will come back twice before we leave from our vacation as we loved it so much ! Thank you Bodega Ole for a wonderful night with such delicious food and amazing service ! Absolutely FANTASTIC
This is a gem. If you like tapas or Spanish food in general, come to this place. Really authentic. You are not getting those '10 minute Paella'. Food takes time because it is made with love. Great flavors, awesome service and a beautiful place to bring a date or just to enjoy by yourself. 5/5
My husband and I had a great evening here. The food was great and the staff and owners were extremely friendly and helpful. The live music was an added bonus. We so enjoyed it that we skipped our walk on the beach at sunset to just listen to Juleo play for 2 hours. It was also so refreshing to see people be normal and mask free. It was great to interact with people face to face. We will definitely be back next time we are in Naples! The food, service and entertainment were all 5 stars and it's nice to be able to support small businesses who care about their customers!
Went for a date night with the wife (she found the place). From the music to the food, to the ambience and service... Very nice place. Owner John Colon asked if we're enjoying dinner and if it was our first time. Very friendly and wanting to really make sure his patrons are happy. Will definitely go back and tell others about this place.
Hidden Jewel This little restaurant is a hidden Jewel off the beaten path. As we walked up the owner was out front making things happen. He was very polite and inviting. All the tables were occupied or reserved but he was going to make sure we could have a seat and enjoy dinner. We sat at the bar and the charming Bartender Sophia did a great job making our drinks and bringing us dinner. The food was fantastic. For two people,appetizers, food, and wine about $100(not including tip) The music was top notch. Not your usual top 40 cover . It had a very smooth guitar contemporary kind of a feel. My only tiny suggestion and this is not a criticism at all. Expand the non seafood side of the menu with a few more entrees. It was a great experience,we will be back. P.S. this is getting to be a popular little place so make reservations or get there early
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