Summer 2023 Early Dining is an incredible deal - $60 for three courses (must order by 5:30pm). As a loyal diner, I've enjoyed everything I've ever tried and always appreciated the exemplary service. Strong wine list. Steak. Seafood. Naples gem on Fifth Avenue. Free parking garage just a few blocks away.
Yuri
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July 30, 2022
Pricy but worthy it. We had a few plates (Lobster tails, lamb chops, crab cakes, truffle fries, lobster bisque, gouda tater tots) and they were all delicious. Service was very good too. The only negative was that the main area near the bar was extremely loud - but since they moved us to a quieter location, I have zero complaints. Would go back there.
Toni Cartright
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August 28, 2022
Wonderful service. The food was divine. We loved everything we tried. It was definitely pricey, but worth the experience for a special occasion. We enjoyed our anniversary dinner very much! The rose petals on the table and complimentary dessert was the icing on the cake.
Christy Ruedlinger
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September 25, 2022
Wonderful cocktail menu, we tried several but were particularly amused with the Berries and Bubbles cocktail which we saw on a few other tables and absolutely had to try. Every course that we had was exceptional. Chef Julio and his team did an amazing job on the food and our server Paul was so prompt and courteous. Thank you!
Alexander George
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December 07, 2022
We came and had late reservations for 8:30pm. We didn’t get seated until just after 9pm. Our server was absolutely excellent, he was knowledgeable and friendly. Our entrees were $60+ per person and unfortunately just not as good as expected for the price you pay. All the sides are extra. However the French onion soup and lobster bisque were delicious.
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Summer 2023 Early Dining is an incredible deal - $60 for three courses (must order by 5:30pm). As a loyal diner, I've enjoyed everything I've ever tried and always appreciated the exemplary service. Strong wine list. Steak. Seafood. Naples gem on Fifth Avenue. Free parking garage just a few blocks away.
Pricy but worthy it. We had a few plates (Lobster tails, lamb chops, crab cakes, truffle fries, lobster bisque, gouda tater tots) and they were all delicious. Service was very good too. The only negative was that the main area near the bar was extremely loud - but since they moved us to a quieter location, I have zero complaints. Would go back there.
Wonderful service. The food was divine. We loved everything we tried. It was definitely pricey, but worth the experience for a special occasion. We enjoyed our anniversary dinner very much! The rose petals on the table and complimentary dessert was the icing on the cake.
Wonderful cocktail menu, we tried several but were particularly amused with the Berries and Bubbles cocktail which we saw on a few other tables and absolutely had to try. Every course that we had was exceptional. Chef Julio and his team did an amazing job on the food and our server Paul was so prompt and courteous. Thank you!
We came and had late reservations for 8:30pm. We didn’t get seated until just after 9pm. Our server was absolutely excellent, he was knowledgeable and friendly. Our entrees were $60+ per person and unfortunately just not as good as expected for the price you pay. All the sides are extra. However the French onion soup and lobster bisque were delicious.